27 Jan, 2012
Posted in: Appetizer recipes, Fruit recipes, Lunch recipes, Snack recipes, Vegetable recipes
Mexican Jicama Chili Sticks Recipe
Ingredients:
1 teaspoon chili powder (more if you like it hot)
1 1/2 lbs jicama
1 lime , to squeeze on the jicama
26 Jan, 2012
Posted in: Breakfast recipes, Dessert recipes, Lunch recipes, Snack recipes
Mexican Cinnamon Crispas Recipe
Ingredients:
1/2 cup sugar
1 teaspoon cinnamon (or more to taste)
oil (for frying)
10 (9 inch) flour tortillas
25 Jan, 2012
Posted in: Beef recipes, Lunch recipes, Snack recipes, Vegetable recipes
Mexican Sweet Italian Chili Recipe
Ingredients:
3/4 cup chopped bell pepper
1/2 cup chopped fresh parsley
2 (16 ounce) cans kidney beans , drained
1 (16 ounce) can stewed tomatoes
1 (12 ounce) can tomato paste
1 1/2 lbs 95% lean ground beef
3/4 cup chopped onion
3/4 cup thinly sliced celery
2 teaspoons dried sweet basil leaves
1/2 teaspoon dried oregano
2 teaspoons salt
2 teaspoons ground cumin
2 teaspoons chili powder
1/8 teaspoon garlic powder (Or the real stuff)
2 cups water
1/3 cup sugar
1 dash ground cloves
1 dash baking soda
