Month: April 2010

Mexican Hash (Picadillo) Recipe

Mexican Hash (Picadillo) Recipe Ingredients: 2 lbs ground beef 3 cups potatoes, peeled and diced 6 small tomatoes 2 medium onions, chopped 4 cloves garlic, peeled and finely chopped 1 clean poblano chile or green pimiento 1 tablespoon capers 1/4 cup olive oil 1/4 cup vinegar…

Mexican Fried Beans with Onions and Garlic Recipe

Mexican Fried Beans with Onions and Garlic Recipe Ingredients: 4 cups undrained seasoned cooked beans, slightly warm 1 medium white onion, chopped 4 cloves garlic, peeled and finely chopped 2 tablespoons vegetable oil or lard or bacon or chorizo drippings 1/2 cup monterey jack cheese, shredded…