Month: January 2012

Mexican Barbacoa Recipe

Mexican Barbacoa Recipe Ingredients: 8 garlic cloves, unpeeled 1 teaspoon ground black pepper 3 tablespoons vinegar (cider vinegar is common in Mexico) 1/4-1/3 cup ground dried ancho chile powder 1/2 teaspoon ground cumin salt 1/2 cup chopped cilantro, for garnish 1 lime, cut into 6 wedges…

Mexican Taco Soup Recipe

Mexican Taco Soup Recipe Ingredients: 1 lb ground beef 3 (16 ounce) cans beans (kidney, navy and white beans are good together) 1 large onion, chopped 1 (16 ounce) can diced tomatoes 1 (4 1/2 ounce) can green chilies 1 (15 ounce) can tomato sauce 1…

Mexican Chicken Pasta Salad Recipe

Mexican Chicken Pasta Salad Recipe Ingredients: 1 (8 3/4 ounce) can whole kernel corn , drained 1 small zucchini , cut in half lengthwise, then sliced 8 ounces penne pasta (2 cups uncooked) 2 cooked chicken breasts , diced (about 2 cups) 1 (4 -7 ounce)…

Mexican Sweet Italian Chili Recipe

Mexican Sweet Italian Chili Recipe Ingredients: 3/4 cup chopped bell pepper 1/2 cup chopped fresh parsley 2 (16 ounce) cans kidney beans , drained 1 (16 ounce) can stewed tomatoes 1 (12 ounce) can tomato paste 1 1/2 lbs 95% lean ground beef 3/4 cup chopped…

Mexican Carnitas Recipe

Mexican Carnitas Recipe Ingredients: 32 ounces chicken broth 4 -5 lbs boneless pork shoulder 1/2 cup chopped fresh cilantro 1 tablespoon cumin 2 bay leaves 1 onion , quartered Serve With corn tortillas or flour tortilla pico de gallo hot sauce sour cream avocado cheese lettuce…

Mexican Rice Recipe

Mexican Rice Recipe Ingredients: 2/3 cup chopped onion 1 cup chopped green pepper 1 teaspoon chili powder 3 tablespoons bacon fat 1 cup raw converted white rice (not instant) 2 teaspoons salt 1 medium tomato , chopped 1 cup Ro-Tel tomatoes